Our 2019 Blanc de Noirs is available now!


Last orders for Christmas delivery – Monday 18th December

We'd love to hear from you

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If you’d like to receive occasional news and updates from the vineyard, such as information about our latest vintage releases and upcoming events please subscribe to our mailing list.

Join our team of local volunteers

From Saffron Grange’s very beginning, our purpose has been to create something that will endure for our local community and enhance our region.

We are proud of our local volunteers, who help us pick the grapes each year at harvest time. The community spirit is a joy to be a part of and we believe this energy and love can be appreciated with each sip of our sparkling wines.

We are always looking for new recruits to join our ever-growing team of local volunteer grape pickers at harvest time. The harvest is hard work but lots of fun and a great way to learn more about the wine-making process, whilst meeting other local people.

The majority of people join us each year to help out during October. If you’re interested in joining us, please email us at harvest@saffrongrange.com.

Email: vineyard@saffrongrange.com

Phone: 01799 516597

Saffron Grange Vineyard
Rowley Hill Farm
Little Walden
CB10 1UZ

See directions

Shop/ Bar/ Coffee Shop Opening times 

Our Coffee Shop is open for teas, coffee, cake and a glass or two of fizz at the following times.

Monday: CLOSED

Tuesday: CLOSED

Wednesday: Open 10:00 – 16:00

Thursday: Open 10:00 – 16:00

Friday: Open 10:00 – 16:00

Saturday: Open 10:00 – 16:00

Sunday: CLOSED

Please note we are open as usual up until 4pm on Saturday 23rd December.

CLOSED: Sunday 24th Dec – Thursday 28th Dec inclusive
OPEN: Friday 29th Dec 10:00 – 16:00
OPEN: Saturday 30th Dec 10:00 – 16:00

CLOSED: Sunday 31st Dec – Weds 17th Jan inclusive

Open from Thurs 18th Jan.

Please email vineyard@saffrongrange.com for booking enquires or visit the website here to check availability and book in a Try Flight Tasting.

We offer a limited food menu of Cheese and Charcuterie Boards, we recommend booking these in advance via the above link or email.